Origium Tinto Roble

Bodegas San Valero

Garnacha/Syrah

13% alcohol

 

The wine undergoes maceration and fermentation in stainless steel at 78-82°F for 10 days, followed by 3 months of aging in American oak. Notes: Cherry red color with violet tones. Intense aromas of red fruit with balsamic. Fine and elegant throughout, with well-balanced tannins and an ample finish. A pleasure to drink.

Origium Tinto Roble

Bodegas San Valero

Garnacha/Syrah

13% alcohol

 

The wine undergoes maceration and fermentation in stainless steel at 78-82°F for 10 days, followed by 3 months of aging in American oak. Notes: Cherry red color with violet tones. Intense aromas of red fruit with balsamic. Fine and elegant throughout, with well-balanced tannins and an ample finish. A pleasure to drink.

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